Rs- 75.00 20% Off
Add a touch of versatility to your cooking with our Besan—finely ground chickpea flour that imparts a nutty flavor and smooth texture to both savory and sweet dishes. Perfect for crafting everything from crispy snacks to tasty desserts.
Chickpeas are processed and used to make besan, also known as gram flour. This adaptable, gluten-free flour is indispensable in Indian cooking, giving savory and sweet recipes like pakoras and laddoos a silky texture and nutty taste. Besan, being high in protein, improves the flavor and nutritious content of any dish.
Experience the versatility of our premium Besan, made from finely ground chickpeas. This nutrient-dense flour is a kitchen essential, celebrated for its light texture and nutty flavor. Ideal for a range of dishes, Besan is perfect for creating delicious batters, savory snacks, and wholesome meals.
Incorporate Besan into your recipes by using it as a base for batters, adding it to curries, or creating nutritious snacks like besan chilla (savory pancakes) and pakoras (fritters). Enhance the flavor by mixing in your favorite spices or herbs.
Keep your Besan in a cool, dry place, preferably in an airtight container, to maintain its freshness.
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